PRINT MENU

menu

JAPANESE  |  SUSHI  |  FINE ASIAN CUISINE  |  CHINESE  |  LUNCHEON
JAPANESE
SALAD
1. House Salad Ginger Dressing		7.50
2. Seaweed Salad Sesame Dressing		8.50
3. Avocado and Crab Stick Salad Mayonnaise Dressing		13.50
4. Tuna or Salmon Salad Onion Dressing		19.50
5. Sashimi Salad Spicy Lemon Dressing		17.50
SUSHI BAR
1. Yellowtail With chili yuzu sauce		16.50
2. Pepper Tuna With ponzu sauce		17.50
3. Seared Ahi With mustard sauce		16.50
4. Escolar Tataki Torched white fish with spicy onion sauce		16.50
5. Maguro Awase Spicy tuna with flying fish roe, avocado, seaweed and tempura flake		15.95
6. Seared Salmon With wasabi and mayonnaise		16.50
7. Naruto Choice of tuna, salmon, yellowtail or crab stick rolled with avocado, thinly sliced cucumber and flying fish roe Spicy version is available		15.50
8. Daikon Naruto Choice of tuna, salmon, yellowtail or crab stick rolled with avocado and pickle, thinly sliced marinated daikon and salmon roe		17.50
9. Sashimi Summer Roll Salmon, tuna, yellowtail, avocado, asparagus, mango and flying fish roe rolled in rice paper		17.50
10. Shellfish Summer Roll Lobster, shrimp, crab stick, avocado, asparagus, mango and flying fish roe rolled in rice paper		19.50
SAUCES
MISO Soybean paste, light vinegar and sweet rice wine
PONZU Soy sauce, citrus, seaweed and sweet rice wine
YUZU Soy sauce, grape oil, citrus and sweet rice wine
ROLLED SUSHI
Brown Rice Upon Request
1. Avocado or Cucumber Maki		5.50
2. Avocado and Cucumber Maki		6.50
3. Idaho Maki Sweet potato tempura		6.95
4. Garden Maki		8.50
5. Tuna or Salmon Maki		8.95
6. Spicy Maki Salmon, tuna, yellowtail, scallop or crabmeat		9.95
7. Yellowtail with scallions Maki		9.95
8. Alaskan Maki Salmon, avocado and cucumber		9.95
9. Philadelphia Maki Smoked salmon, cream cheese, cucumber and scallions		9.95
10. California Maki Crab stick, avocado, cucumber and flying fish roe		9.50
11. Rainbow Maki California maki topped with a variety of fish and multi color flying fish roe		18.50
12. Eel Maki Choice of avocado or cucumber		12.50
13. Caterpillar Maki Eel, cucumber and flying fish roe topped with avocado, rolled in the shape of a caterpillar		16.95
14. Volcano Maki Eel, shrimp, avocado, and cucumber topped with spicy tuna, flying fish roe and tempura crumb		18.95
15. Green Dragon Maki Spicy shrimp and mango, topped with avocado		17.50
16. Shrimp Tempura Maki		12.50
17. Crazy Maki Shrimp tempura, avocado, cucumber and flying fish roe with spicy mayonnaise		13.50
18. Dragon Maki Shrimp tempura and crab stick, topped with eel, avocado and flying fish roe		17.95
19. Red Lion Maki Shrimp tempura topped with spicy tuna and multi color flying fish roe		19.50
20. Snow Mountain Maki Shrimp tempura topped with King crab and mayo		18.95
21. Godzilla Maki King crab, avocado, tempura crumb, topped with eel and multi color flying fish roe		23.50
22. Tiger Maki King crab, avocado, tempura crumb topped with torched salmon and multi color flying fish roe		19.50
23. Red Sox Maki Spicy King crab and mango, topped with tuna		21.50
24. Celtic Maki Spicy King crab, lobster, mango, asparagus, tempura crumb and flying fish roe rolled in soy paper		23.50
25. Spider Maki Crispy soft shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise		16.95
26. Escolar Maki Spicy white fish and asparagus topped with torched white fish		17.50
27. Lobster Maki Spicy tuna topped with lobster, avocado and multi color flying fish roe		23.50
28. Sweet Lobster Maki Sweet potato tempura topped with lobster, mango avocado, flying fish roe and mayonnaise		22.50
SUSHI
SUSHI PLATTER
1. Una-Ju		26.50
2. Veggie Maki Combo		18.50
3. Spicy Maki Combo Tuna, salmon and yellowtail		26.50
4. Sushi Couple Seven pieces of nigiri sushi and tuna maki		28.50
5. Sushi Delight Ten pieces of nigiri sushi and California maki		36.50
6. Sashimi and Double Maki Ten pieces of sashimii, spciy salmon maki and crazy maki		46.50
7. Sashimi Sampler Select raw fish fillet with sushi rice		48.50
8. Bamboo Sampler Chef’s choice of assorted sushi, sashimi and California maki		49.95
9. Bamboo Green For Two Chef’s choice of assorted sushi, sashimi and seasonal specials		78.50
10. Love Boat Chef’s choice of assorted sushi, sashimi and seasonal specials		118.95
NIGIRI SUSHI
Two pieces of raw or cooked seafood on rice
1. Tuna (Maguro)		8.50
2. Spicy Tuna		7.95
3. Tuna Belly (Toro)		MP
4. Escolar		7.50
5. Yellowtail (Hamachi)		8.50
6. Salmon (Sake)		7.95
7. Smoked Salmon		8.50
8. Stripe Bass (Suzuki)		7.50
9. Mackerel (Saba)		7.50
10. Squid (Ika)		7.50
11. Scallop (Hotategai)		8.50
12. Octopus (Tako)		7.95
13. Eel (Unagi)		8.50
14. Crab Stick (Kanikama)		6.50
15. Shrimp (Ebi)		6.95
16. Flying Fish Roe (Tobiko)		7.50
17. Salmon Roe (Ikura)		8.95
18. Sea Urchin (Uni)		MP
Any of the above may be ordered as sashimi 3 pieces for 2.50 additional
FINE ASIAN CUISINE
APPETIZERS
Shao-Mai Steamed egg flour dumplings stuffed with ground pork, shrimp and vegetables		9.50
Crab Rangoon Deep-fried dumplings stuffed with crab stick and cream cheese		11.50
Summer Rolls Shrimp, cucumber, asparagus, cilantro and lettuce rolled in rice paper served chilled		9.50
Pan Seared Edamame Ravioli Vegetarian ravioli Available as Steamed		8.95
Vegetable Spring Rolls		5.50
Egg Rolls With shrimp and ground pork		7.50
Boneless Spareribs		10.95
Barbecue Spareribs		15.50
Beijing Ravioli		9.95
Scallion Pancake		8.50
Salt and Pepper Wings		17.50
Chicken Wings		12.95
Chicken Fingers		12.50
Chicken Skewers		13.50
Beef Skewers		15.50
Bo Bo for Two Vegetable spring rolls, chicken fingers, chicken wings, boneless spareribs, beef skewers, shrimp tempura and crab rangoon		29.95
Additional serving		14.95
APPETIZERS - JAPANESE
Edamame Boiled soybeans with sea salt and lime		5.95
Vegetable Tempura 6 pc 12 pc		9.50 14.95
Shrimp and Vegetable Tempura 5 pc 10 pc		12.95 20.95
Mini-Shumai Deep-fried shrimp dumplings		7.95
Gyoza Pan-fried meat and vegetable ravioli		8.50
Hamachi-Kama   Grilled and lightly salted yellowtail colar, served w. scallion and minced daikon in ponzu sauce		18.50
Grilled Beef Roll Thin sliced sirloin rolled with asparagus, cheese, scallions and coated with teriyaki sauce		14.50
SOUPS	PT	QT
Hot and Sour	4.95	8.95
Wonton	4.95	8.95
Miso	4.50	7.95
Spinach and Tofu		11.50
Sizzling Rice with Chicken		13.50
Deep Ocean		15.50
MOO-SHI
Moo-Shi A classic Mandarin dish sautéed with cabbage, mushrooms, wood ears, dried lily flowers, scallions and scrambled egg. Served wrapped with sweet soy paste and pancakes. Choice of chicken, beef, pork, shrimp or vegetable Spicy version is available		16.50
Each additional pancake		1.00
POULTRY
Chicken Lettuce Wraps With hoisin sauce and pine nuts		19.50
Sweet and Sour Chicken		17.50
Chicken with Cashew Nuts		18.95
Chicken with Broccoli		17.50
Chicken in Black Bean Sauce		18.50
Tropical Taste Chicken Pineapples and peppers garnished with a touch of black pepper		17.50
Sautéed Chicken with Vegetables		17.50
Grilled Chicken in Teriyaki Sauce With asparagus, onion and shiitake mushroom		21.95
General Gau’s Chicken		17.50
Kung Pao Chicken with Peanuts		17.50
Chicken with Chinese Eggplant		18.95
Chicken in Garlic Sauce		17.50
Orange Flavored Chicken		17.50
Basil Treasure Chicken, shrimp and scallops with garlic, ginger and snow pea pods in a translucent sauce		22.50
Shanghai Boneless Duck Roasted duck with snow pea pods, bamboo shoots and black mushrooms in a delicate brown sauce		26.50
Hunan Spicy Boneless Duck Roasted duck with broccoli, snow pea pods, black mushrooms and baby corn in a spicy sauce		26.50
BEIJING DUCK Tender duck, marinated in a unique sauce and expertly roasted. The duck is then deboned and skinned. Served with pancakes, scallions and cucumbers, topped with hoisin sauce.	Half 39.95	Whole 76.50
CHINESE
SIZZLING PLATTERS
Mongolian Beef		23.50
Beef with Scallops		25.50
Seafood Festival		29.95
PORK
Beijing Pork Tenderloin In a delicate sweet and sour sauce		18.50
Salt and Pepper Pork Tenderloin		18.50
Chung King Pork With napa, peppers and black mushroom		18.50
BEEF
Stuffed Pancake with Beef and Scallion		20.50
Beef with Mushrooms With snow pea pods and jicama in an oyster sauce		20.50
Beef with Broccoli or Peppers and Onions		19.50
Sauteed Beef in Teriyaki Sauce		22.50
Cumin Beef With cilantro, dry chilies, bell peppers and onion		21.50
Crispy Beef with Sesame		21.50
Yuen-Yang Spicy Beef In a hot pepper sauce on a bed of string beans		22.50
Happy Family Beef, chicken, shrimp and vegetables stir fried in a delicate brown sauce		24.50
SEAFOOD
Shrimp Lettuce Wraps With hoisin sauce and pine nuts		21.95
Shrimp with Asparagus		23.50
Tropical Taste Shrimp Pineapples and peppers garnished with a touch of black pepper		21.50
Shrimp with Ginger and Scallions		22.50
Shrimp with Vegetable		21.50
Shrimp in Lobster Sauce		21.50
Shrimp with Pea Pod Stems Sautéed in a rice wine sauce		25.50
Mermaid Shrimp Crispy shrimp, sesame seeds, finely ground roasted peanuts, spices and a hint of sweet and sour		22.50
Kung Pao Shrimp with Peanuts		21.50
Salt and Pepper Shrimp		22.50
Shrimp or Scallops in Garlic Sauce		21.50
Grilled Shrimp or Scallops in Teriyaki Sauce		24.95
Crystal Scallops With snow pea pods, carrots and black mushrooms in a light garlic and ginger sauce		21.50
Imperial Couple Shrimp and scallops in a Szechuan peppercorn sauce served with broccoli		23.50
Salt and Pepper Calamari		19.50
Grilled Salmon in Teriyaki Sauce		26.50
Fried Fish Fillet with Ginger & Scallion or Hunan		22.50
LIGHTER FARE
Perfect for low-calorie and low-fat diet served with ginger sauce
Steamed Chicken With mixed vegetables		17.50
Steamed Shrimp With mixed vegetables		21.50
Buddha’s Feast		15.50
VEGETABLE
Vegetarian Delight		15.50
Dry Cooked String Beans With a unique blend of seasonings		15.50
Sautéed Seasonal Greens Choice of pea pod stems, organic kale or Shanghai greens		MP
Green Chow Mein Pea pod stems, red onion and bean sprouts served with dry noodles		19.50
Broccoli Sautéed or in Garlic Sauce		15.50
Chinese Eggplant in Garlic Sauce		17.50
Chinese Eggplant with Tofu		16.95
Bamboo Tofu Pan fried to golden brown, topped with sautéed black beans and black mushrooms		16.95
Home Style Tofu Deep-fried tofu with vegetables in a brown sauce		16.50
Szechuan Tofu Cubed tofu in a spicy chili bean peppercorn sauce		16.50
RICE AND NOODLES
Fried Rice Choice of chicken, beef, pork, shrimp or veggie		12.95
Spinach Fried Rice (White)		14.50
House Fried Rice (White) Rice dishes available in Brown rice for additional 2.00		16.50
Lo Mein Soft egg noodles stir-fried with a choice of beef, chicken, pork, shrimp or vegetables		13.95
Taiwanese Style Udon Wheat noodles with beef and veggie in BBQ sauce		17.50
Shanghai Pan-Fried Noodles Angel hair egg noodles topped with a combination of beef, chicken, shrimp and assorted vegetables		21.50
Singapore Rice Noodles Curry flavored rice noodles and scrambled egg w. a choice of beef, chicken, pork, shrimp or veggie		16.50
Crispy Pad Thai Angel hair egg noodles w. a combination of shrimp, chicken, vegetables and crushed peanuts Classic Pad Thai version is available		17.50
Shrimp Tempura Udon Noodle Soup		18.50
Chicken Veggie Udon Noodle Soup		17.50
Seafood Udon Noodle Soup		19.95
LUNCHEON
SPECIALS
SERVED DAILY 11:30 AM TO 2:30 PM (EXCLUDING HOLIDAYS) Served with a Spring Roll and choice of Pork Fried Rice or White Rice
A1. Sweet and Sour Chicken		14.50
A2. Chicken with Cashew Nuts		14.50
A3. Kung Pao Chicken with Peanuts		14.50
A4. General Gau’s Chicken		14.50
A5. Sautéed Chicken with Vegetables		14.50
A6. Beef with Broccoli		16.50
A7. Beef with Peppers and Onions		17.50
A8. Sautéed Shrimp with Vegetables		17.50
A9. Shrimp in Lobster Sauce		17.50
A10. Vegetarian Delight		14.50
Combo #1 Spring roll, boneless spareribs and chicken fingers		15.50
Combo #2 Crab Rangoon, beef skewers and shrimp tempura		18.50
JAPANESE LUNCH SPECIALS
Served with House Salad
J1. Shrimp and Vegetable Tempura Combo With white rice		18.50
J2. Veggie Maki Combo Avocado and cucumber, Idaho and garden maki		17.50
J3. Double Maki  Crazy Maki and spicy salmon maki		19.50
J4. Maki Tray  Choice of two rolls, one each from A and B: A.Tuna, Salmon or Eel With choice of cucumber or avocado B. Spicy Tuna, California or Vegetable Maki		18.50
J5. Sashimi Tray  Select raw fish fillet and sushi rice		25.50
J6. Sushi Combo  Five pieces of nigiri sushi with a choice of California maki or spicy tuna maki		22.50
Uncooked Seafood Consuming raw or undercooked seafood or meat may increase risk of food-borne illness Menu prices subject to change without notice
Bamboo Signature Dish
Items are hot and spicy. Ask for mild, medium or extra spicy.